While the most obvious signs of change might be thinner phones, electric cars and faster internet, the advances we’re seeing in technology are also being applied to the dairy industry. Here’s a look at a few ways farmers are already using new technology to make their lives’ easier – both here and abroad.
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Keith Woodford recently published an article about Mycoplasma bovis, and why its important to still be prepared for it and implement on-farm management strategies to minimise the effects.
Find out more2017 has been an eventful year with several trips, both overseas and locally to see how farmers are using different off-paddock options and the various successes they’ve noticed. Here’s a round up of the most common types we use in New Zealand plus some key takeaway facts from our travels.
Find out moreIn this article, we’ll discuss what the problem really is with the dairy industry affecting the waterways, and how we can work towards mitigating it.
Find out moreKeith Woodford recently wrote an article on composting barns and their potential use in the New Zealand dairy farming industry.
Find out moreCow housing featured on Seven Sharp recently (Wednesday 6th September) with one of their reporters visiting a farm near Rakaia in Canterbury.
Find out moreWith quickly changing rules and regulations, as well as the increasing focus on quality sustainable farming systems, technology, milk prices and effluent management, it’s worth investigating how indoor dairy farming solutions could help you stay ahead of the game.
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